Celebrate with Crêpes
The French are famous for their 'crêpes’, and nowhere more so than in Brittany, in the north west of France where they were first made.
Join us at Côte this Shrove Tuesday and enjoy our selection of classic French crêpes.
Praline Crêpe
Filled with chocolate and praline, and served with caramelised bananas and crème Chantilly, the praline crêpe is an indulgent treat.
Crêpe Grand Marnier
Featured on our March Specials, this sweet crêpe with orange, Grand Marnier and vanilla ice cream is inspired by the famous Crêpe Suzette. It is the perfect way to end your meal.
